Soul Food - The Soul Food Café began in the winter of 2000 with former pastors, Roger and Ann Harrison. The Harrison's saw a need for some 'food for the soul' for members who were homebound, recovering from surgery or celebrating the birth of a new baby. Roger and Ann would prepare a meal in the church kitchen once a month and then deliver the meals to those in need of soul food.
That ministry has continued to the present time where over 150 meals are delivered each month to those who need a warm, hearty, delicious meal. More importantly,it is a way to show those who receive our meals that St. Paul's is thinking about them and cares for them.
Soul Food is offered every third Tuesday of the month. Mary King reported that 160 meals were delivered on December 18th with 50 to 60 people attended the covered-dish dinner.